This is my adaption of a tilapia recipe I found on Recipezaar, I made it because I had no other ingredients. It turned out better than many of the 'fancy' recipes I've tried!
1 1/2lbs tilapia fillets (about 6)
1 c flour
old bay seasoning
salt & pepper
Melt butter in large skillet. Dredge fillets in flour, place in pan. Sprinkle liberally with garlic powder, old bay seasoning and salt and pepper. Fry about 2min, flip fillets (be careful, they may want to fall apart). Season again. Fry until done (another few minutes).