Wednesday, April 29, 2009

Crockpot Fried Rice

Easy, delicious, satisfying.

2 cups leftover rice
3 tbsp butter
2 tbsp soy sauce
2 tsp worcestershire sauce
1/2 tsp pepper
1/4 tsp salt
1/2 cup diced onion
1 cup fresh or frozen vegetables
1/2 cup leftover meat (or more or less....whatever)
1 egg

Put all in crockpot.  Cook for 2-3 hours on high or 3-4 hours on low. 

From Crockpot 365  

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